Get Sunday off to a healthy start with culinary inspiration from Ryan
Ryan McCutcheon returns to the Kitchen Marquee for a Sunday morning session designed to set the final day of the festival off on the right foot. Following his Saturday afternoon Knives Out demo, Ryan is back with a brunch-themed cookery session, the perfect bridge between a slow Sunday start and the rest of the day's programme.
A Stranraer chef whose culinary career is shining bright, Ryan trained in some of Scotland's most prestigious kitchens, including Cromlix and Gleneagles. He brings the same restaurant-quality precision he's known for to dishes that are perfect for a Sunday morning. Expect creative, generous, and beautifully presented brunch ideas you can take home and try yourself, drawing on the best of our local larder.
An event by Stranraer Oyster Festival



